Antioxidant enzymes profile in the brown trout (Salmo trutta trutta) with ulcerative dermal necrosis

dc.contributor.authorKurhalyuk, Nataliia
dc.contributor.authorTkachenko, Halyna
dc.contributor.authorPałczyńska, K.
dc.date.accessioned2019-02-04T12:03:13Z
dc.date.available2019-02-04T12:03:13Z
dc.date.issued2009
dc.description.abstractEighty individuals of migratory brown trout (Salmo trutta trutta) from the River Słupia (Central Pomerania) during spawning were studied. The liver, muscles, and heart from 13 healthy males and 26 healthy females (control group) as well as from 23 males and 18 females with ulcerative dermal necrosis (UDN; study group) were collected directly after catch of the fish. Our investigations showed that UDN coincides with the functioning of antioxidative system defences. The pathophysiological mechanism of UDN impact is connected with a decrease in the most important antioxidant enzymes (superoxide dismutase, catalase, glutathione peroxidase, and glutathione reductase) and total antioxidant activity of muscles, liver, and heart. Increases in oxidative stress markers and intensity of lipid peroxidation level caused by UDN are suggested.uk_UA
dc.identifier.citationKurhalyuk N.Antioxidant enzymes profile in the brown trout (Salmo trutta trutta) with ulcerative dermal necrosis / Nataliya Kurhalyuk, Halyna Tkachenko, Katarzyna Pałczyńska // Bulletin Veterinary Institute in Pulawy. - 2009. - Вип. 53(4). - С. 813-818.uk_UA
dc.identifier.urihttp://repository.ldufk.edu.ua/handle/34606048/17207
dc.language.isoenuk_UA
dc.subjectеритроцитиuk_UA
dc.subjectфорельuk_UA
dc.subjectантиоксидантиuk_UA
dc.subjectшкірний некрозuk_UA
dc.titleAntioxidant enzymes profile in the brown trout (Salmo trutta trutta) with ulcerative dermal necrosisuk_UA
dc.typeArticleuk_UA

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